Telur Ceplok Mentega (Fried Eggs in Buttery Sweet Soy Sauce)

5.0 from 6 reviews

Author: Anita Jacobson

Courses: Side Dish

Cuisines: Indonesian

Ingredients: Egg

Prep Time: 5 mins

Cook Time: 10 mins

Total Time: 15 mins

Serves: 4-6

Ingredients

• 2 tablespoon unsalted butter
• 1/2 onion (~ 200 gram), thinly sliced
• 4 cloves garlic, minced
• 2 jalapeno, seeded and thinly sliced
• 3 tablespoon Indonesian sweet soy sauce (Indonesian: kecap manis)
• 1 tablespoon Worcestershire sauce
• 1/2 teaspoon salt
• 1/4 teaspoon ground pepper
• 1/4 teaspoon sugar
• 6 eggs, fried sunny side ups
• 2 scallions, thinly sliced

Instructions

1. Melt butter in a frying pan over medium high heat. Sauté onion and garlic until fragrant and onion is translucent. Add in jalapeno slices and mix well.
2. Season with Indonesian sweet soy sauce, worcestershire sauce, salt, ground pepper, and sugar. Mix well.
3. Add the six fried sunny side ups to the pan. Gently toss to coat. Turn off heat, garnish with thinly sliced scallions and serve immediately.