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When temperature rises, make this easy roast beet salad with honey lime dressing to beat off the summer heat. Beet can be eaten raw, but they are best when …
Some readers ask me if I have a recipe for oven baked sweet potato balls after stumbling upon my sweet potato balls recipe.
Have you ever tried daikon radish cake served in dim sum restaurants? They are super easy to make at home with just a few ingredients: daikon, rice flour, and …
Summer means lots of grilled corn, and it is the perfect time to make some grilled corn salad. This salad is easy to put together, and tastes amazingly …
Two months ago, I share my easy Afghan spinach bolani recipe. Since then, I have remade them at least twice in as many months because they are so good and so …
Sunomono (酢の物) is a Japanese salad made with really simple ingredients: rice vinegar and soy sauce. Based on the ratio between rice vinegar and soy sauce, you …
The first time I tried an Afghan bolani was at Costco. I know, pretty sad right, but I was hooked nevertheless. Since I love cooking, of course I simply must …
Chinese dumplings (jiaozi/饺子) is one of my favorite food year round and a must have item for Chinese New Year.
I count myself lucky that I grew up in a place where Chinese food is plenty and the norm. Whenever we visited Chinese restaurant, 9 out of 10 times, my parents …
God I love fritters! Indonesian fritters (bakwan - read as “bug one”) is a magical way to transform vegetables, mixed or otherwise, into deep fried fluffy food …