V for Veggy

Bread Recipes

Chocolate Cream Cheese Killer Toast Bread

Those who love chocolate and cream cheese are going to love this bread. The bread dough is based on killer toast, with cream cheese and cocoa powder added to…

Read More

Cream Cheese Killer Toast Bread

Another bread creation based on killer toast popularized by Victoria Bakes. The wonderful thing about killer toast is bread dough needs only one proof before…

Read More

Pastry Cream Bread Rolls

For a while now, there has been a big buzz about killer toast. The distinguishing feature of bread made with killer toast dough is that only one time of…

Read More

Matcha Anpan

Anpan (あんパン) is a Japanese bread rolls with red bean paste filling. This is a favorite breakfast item in Japan and it is quite impossible to find a Japanese…

Read More

Red Bean Steamed Buns

Red bean steamed buns (豆沙包; dou sha bao) is one of my most favorite Chinese steamed buns. The fluffy soft white buns and the sweet red bean paste work together…

Read More

Chocolate Banana Bread

Chocolate banana bread, or more lovingly called roti coklat pisang in Indonesian, is definitely one of my favorite bread ever. Each chocolatey bread dough is…

Read More

Sweet Potato Bread

Asian bread sold in Chinese/Japanese/Korean bakery typically use the same dough, but made into a wide variety of bread using various creative filling, be it…

Read More

Butternut Mantou

Mantou (馒头) or Chinese steam buns are usually white, but since I prefer my all purpose flour to be unbleached, I know they are not going to end up white, so I…

Read More

Brown Butter Butternut Bread

Butternut squash is something that I fall in love with instantly the moment I gave it a try. Once cooked, butternut squash resembles pumpkin or kabocha, both…

Read More

Red Bean Bread

Is there anything more comforting than red bean bread? It is the quintessential Asian bread. Be it Chinese, Japanese, Korean, or just about any other South East…

Read More