American Recipes

This broccoli and apple soup is easy to cook, feels warm and comforting, and also super cheap. This soup will convince you to use apples to prepare the soup.

Read More

This cinnamon streusel-topped, blueberry-packed coffeecake is perfect for breakfast or dessert. Use fresh or frozen blueberries to bake this cake all year long.

Read More

Not your average lentil soup. With the addition of coconut milk, and especially the brown butter curry, this will certainly be your new favorite lentil soup.

Read More

Not your average broccoli soup! Roasted broccoli for an added depth, potato for body, fresh and tanginess of lemon, and a touch of spiciness from red chili powder.

Read More

A smaller size angel food cake, baked in a regular 9"x5" loaf pan, and infused with fresh Meyer lemons. This is the best way to use up extra 6 egg whites.

Read More

Super easy beginner-friendly gluten-free almond cranberry shortbread cookies. Hands-on time is literally in minutes, and you can try other variations too.

Read More

Summer is when I start thinking of road trips. Which usually ends up with what can I make to bring to said road trips. It has to come in single-serve portions, …

Read More

Donut muffins is one of those things people bake to stave off donuts cravings without deep frying. Let’s just be honest that this doesn’t get close to real …

Read More

This chickpea salad + lemon dressing pairs pan roasted spiced chickpeas with cucumbers, red onions, tomatoes, cilantro, and doused in easy lemon olive oil …

Read More

Baby carrots, butter, sugar, and water are all you need to make this easy glazed baby carrots. This recipe is really easy since you just add all ingredients at …

Read More

I may be one of the weird person who actually love doing grocery shopping.

Read More

Simple roasted brussels sprouts. This is how I enjoy my fresh-from-the-market brussels sprouts close to 100% of the time. Trimmed and halved, washed and …

Read More