Home / All Recipes / Japanese Recipes
Sunomono (酢の物) is a Japanese salad made with really simple ingredients: rice vinegar and soy sauce. Based on the ratio between rice vinegar and soy sauce, you…
Anpan (あんパン) is a Japanese bread roll with red bean paste filling. This is a favorite breakfast item in Japan, and it is quite impossible to find a Japanese…
This mushroom stir fry is cooked in minutes and it tastes super delicious too. In this recipe, I use a combination of white button (350 gram), white shimeji…
Asian bread sold in Chinese/Japanese/Korean bakery typically use the same dough, but made into a wide variety of bread using various creative filling, be it…