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The earliest memory of Chinese snacks that I have is probably this sticky rice cake with red bean paste and egg tart. Both are almost guaranteed to be found in…
When I was still living in Indonesia and watching Western movies, I always wondered why Western parents seem to have problem getting their children to eat more…
I count myself lucky that I grew up in a place where Chinese food is plenty and the norm. Whenever we visited Chinese restaurant, 9 out of 10 times, my parents…
On the 15th day of Chinese New Year, it is customary for Chinese family to serve tang yuan (汤圆). We also serve this for other festive occasions, such as during…
Chinese marbled tea eggs (茶叶蛋) is typically sold as snacks by street food sellers and also at night markets. I once spent close to two years living in Malaysia…
Often times I find that I lack just one more side dish to go with my meal, and this quick and easy green bean and egg stir fry is one of my favorite side dish…
This classic Chinese hot and sour soup recipe is quick and easy, with big bold flavors, and endlessly customizable. Add thinly sliced pork when for omnivores.