Home / All Recipes / Vegan Recipes
Summer is upon us, and nothing is more quintessential summer than having grilled corn. If I can fire up the grill and make grilled corn all day everyday …
Can you feel the temperature rising? But it will be glorious to have a perfect fine weather to celebrate 4th of July. And speaking of Independence Day, you …
Enoki takes center stage in this 15 minutes mushroom dish with garlic, scallions, and soy sauce. You will love this vegan-friendly and gluten-free dish.
Two months ago, I share my easy Afghan spinach bolani recipe. Since then, I have remade them at least twice in as many months because they are so good and so …
Vegan-friendly wonton soup that is just as delicious as the meat version. These wontons are filled with tofu, shiitake, wood ear mushrooms, carrot, and ginger.
Cendol is a very popular traditional dessert across many countries in South East Asia, such as Indonesia, Malaysia, Singapore, and Thai, just to name a few. …
Anmitsu (あんみつ) is a popular Japanese dessert consists of small cubes of agar-agar served with freshly cut fruits, anko (sweet red bean paste), and kuromitsu …
Sometimes traditional snacks can be very satisfying and delicious, like this sweet potato balls, or bola-bola ubi as we call it in Indonesian. You will need …
Brussels sprouts is best when sautéed, roasted, or grilled. For a quick side dish, my typical route is to trim and cut each sprout into two halves lengthwise, …
Easy banana dessert with only three ingredients: banana, spring roll wrapper, and coconut palm sugar. Serve as is, or with some ice cream and a cup of hot tea.
Sunomono (酢の物) is a Japanese salad made with really simple ingredients: rice vinegar and soy sauce. Based on the ratio between rice vinegar and soy sauce, you …
Red bean steamed buns (豆沙包; dou sha bao) is one of my most favorite Chinese steamed buns. The fluffy soft white buns and the sweet red bean paste work together …